Grown in the high mountains of Mexico, Altura coffees are delicate in body, with a pleasant acidy snap reminiscent of fine light white wine. If you drink your coffee black you will like this one.
More info ››
Medium Intensity, Medium Acidity, Well Balanced
More info ››
A medium body complex coffee grown without pesticides or herbicides.
More info ››
Full body, Low acidity, and Earthly notes
More info ››
Full Body, Low Acidity, and Earthly Notes
More info ››
Brazil's highest grade coffee, Santos Bourbon has a smooth flavor and medium body with moderate acidity.
More info ››
One of the world's finest coffees - Celebes Torja ,grown on the island of Sulawesi in the Malay Archipelago, is very similar to the best Sumatran coffees,though perhaps slightly less rich and full-bodied, more acidiy and vibrant in the upper tones.
More info ››
Supremo is the highest grade of Colombian Coffee with all the features looked for in a fine coffee, but without extremes. It is acidy, has a full body and a rich flavor although they are less dominant that coffees from Sumatra, Ethopia or Kenya.
More info ››
From the district of San Marcos de Tarrazu, this classically complete coffeehas everything and lacks nothing. It is rich and hearty and will remind the drinker of a good burgundy
More info ››
Ethopian Harrar is grown on a small scale and carefully processed by the traditional dry method. With its heavy body and rich, fragrant and fruity wine quality, this is the ideal coffee for those seeking a traditional organic coffee
More info ››
Medium to Heavy Bodied Ethiopian Yirgacheff
More info ››
An acidy coffee, with a medium to full body and a distinctive rich spicy or smoky flavor
More info ››
A full bodied gourmet arabica coffee with low acidity from India
More info ››
The Rolls Royce of coffees, Jamaican Blue Mountain is a smooth well-bodied moderately rich coffee
More info ››
Java Estate Coffee shares the low-toned richness of the Indonesian coffees, but is lighter in body and a faster finish. Its higher acidity has a slightly spicy taste.
More info ››
Kenya Arabica has a full-bodied richness and a distinctive winey aftertaste. A fine coffee for those who like the striking and unusual, it is the most consistent in quality of all the great coffees
More info ››
If you love to enjoy the fragrance of coffee before drinking, Kona may be your choice. It is richly flavored, medium-bodied, fairly acidy with a subtle winey tone and is extremely aromatic.
More info ››
This one is Sweet and Sharp
More info ››
Potent, Pronounced Body, Low Acidity, Spicy,
Pungent with Deep Musty Flavors
More info ››
"Medium Body Mild Acidity Well Balanced
More info ››